Everything you need to know about the cyclothermal oven for bakeries

A cyclothermic oven It is a type of oven used in bakeries to obtain high-quality breads and other products. This oven has a unique feature that makes it different from other types of ovens, and that is its ability to control temperature and humidity precisely.

Cooking jobs in a bakery or pastry shop require the best tools to prepare the bread or the rest of the products together, obtaining the best quality.

The oven is an element that cannot be missing in a bakery, since it is the device with which the different types of bread and food that are prepared and sold in these businesses are cooked.

Therefore, having the right oven is essential to facilitate the work and achieve the best results.

Are you interested in learning more about cyclothermal ovens? In Farjas ovens We are a bakery oven company that offers a wide model ranges and we are always willing to advise you so that you can find the best oven for your business

Advantages of the cliclothermal oven for your business

In a cyclothermic oven, different cooking cycles can be programmed depending on the type of product you want to obtain. This means that you can adjust temperature, humidity and cooking time to obtain quality bread, with a unique texture and flavor.

In addition, cyclothermal ovens are also very efficient in terms of energy consumption. They are designed to be highly insulating, which means they retain heat efficiently. This allows the oven to operate at lower temperatures, thus reducing energy consumption and saving.

Another benefit of cyclothermal ovens is that they are very easy to use. can be program with ease And most of them come with a touch screen that allows you to adjust temperature, humidity, and other cooking parameters at the touch of a button. In addition, many models also have the memory function, which means that different baking programs can be saved for different types of bread. We can also have this type of ovens with digital panel.

On the other hand, one of the characteristics that most attracts the attention of our clients is that hardly makes any noise when fully operational. As an added bonus, the consumption of this oven is negligible since it uses the circulation of hot air to achieve incredible finishes while saving energy and money.

  • Ability to prepare multiple products at the same time
  • Prepared to work with different fuels or energy
  • Temperature control at all times
  • Streamline work

Depending on your case, like the static oven, it is possible to build the oven in different sizes, so that it perfectly adjusts to the needs and demands of your business.

The oven is built in stainless steel with refractory material floors to achieve heat insulation on the outside and perfect heat preservation in the cooking chamber.

Other types of ovens for bakeries and pastry shops

Having a cyclothermal oven in your bakery or pastry shop will allow you to obtain the best results in cooking food. Besides, his great versatility in time and space efficiency allows you to cook a large number of products at the same time to speed up the work of your business.

Nevertheless, there are other types of ovens on the market that are demanded in this type of business, such as the rotary and static ovens.

  • Rotary kiln: It stands out for maintaining the heat that is desired in the cooking chamber. It works with a heat injection system inside a cylindrical cooking chamber that has a support that allows the trays to rotate on an axis, thus ensuring a homogeneous finish.
  • Static oven: a type of oven that works by conduction and irradiation, using the same operation as traditional ovens. It stands out that inside it has refractory floors and a mechanism that releases large amounts of steam to retain a greater amount of moisture during cooking. This protects the properties of the cooked products and enhances their final flavor. 

Remember that in Hornos Farjas we can design the oven to suit you so that adapt to the demand of your business and the needs that you have to cover, for example, the space you have or the amount of products you need to bake.

In Farjas ovens we are specialists in manufacture of cyclothermic furnaces for bakeries and pastry shops. We have extensive experience that also allows us to help our customers in choosing the oven that best suits their needs. ohDo not hesitate to contact us today!

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